Kalloniatiko confirms its versatility, giving exceptional rosé wines in addition to red, when it marries with other island white varieties.
An elegant wine with a lively and intense pomegranate color, aromas of forest fruits and red rose.
Well-structured acidity, rich taste and long aromatic aftertaste.
Ideally, it accompanies seafood dishes such as shrimp spaghetti, saganaki, vegetables cooked in an olive oil-based sauce, cheeses, fruits and creamy sweets. Enjoy it at 10–12°C.
IFESTIO ANEMOTIAS S.C.E.
our products
We cultivate with agro-ecological methods indigenous varieties of wine grapes, in volcanic arid vineyards in the plain of Anemotia-Lesvos and we vinify them in the autonomous visitable facilities of the Cooperative.
